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Why this $300 clam is so important to Native Americans and China

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Recognitions

2020

Credits

Title

Why this $300 clam is so important to Native Americans and China

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Entrant

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Website


Team

Yara Elmjouie
Host/Producer/Editor
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Tabish Talib
Senior Producer/Shooter/Editor
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Serena Ajbani
Producer/Shooter/Editor
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Maral Satari
Producer/Shooter
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Nanako Pierce
Finishing Editor
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Mat Sesti
Animator
Freelance

Sarah Nasr
Executive Producer
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About Food & Drink

Original digital or streaming video or film content dedicated to food and drink, including chef and restaurant profiles, culinary history, recipes, reviews, and more.

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